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Farm Level Pesticides Use in Patuakhali and Comilla Region of Bangladesh and Associated Health Risk

Received: 10 September 2016     Accepted: 19 October 2016     Published: 2 November 2016
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Abstract

A survey study was conducted among two hundred farmers from Patuakhali and Comilla district, Bangladesh to determine the farmers’ awareness about farm land pesticide application on major crops with beneficial and harmful effects, pesticide use trends in last five years (2011−2016), crop harvesting time after pesticide application, integrated pest management (IPM) with indigenous technology etc. determinants. Survey result showed that 82% of the farmers of Patuakhali cultivating local varieties of rice and used IPM with indigenous technology in addition with application of pesticides for pest management. Though these farmers did not use any pesticide in 2011 except carbofuran but in 2016, they are used various kinds of organocarbamate and organophosphate pesticides for controlling pest. On the other hand, farmers from Comilla regions increased their pesticide application three times during the last five years and used only piercing as an indigenous method for pest management. Pesticide application intensity (3/4/more times in a cropping season) higher in Comilla region compared to that of Patuakhali region. Vegetables harvesting time within 24 or 48 hrs after application of pesticides will be alarming for consumers due to toxicity development of pesticide residue. Application of pesticides more than the recommendation limits increasing the environmental, animal and human health risk at the studied area. It is concluded that effective implementation of government policy, continuous monitoring, increasing IPM practices, expansion of indigenous technologies and as a whole growing farmers’ awareness about the pesticide use are suggested for sustainable and quality crop production and healthy consumption.

Published in Journal of Health and Environmental Research (Volume 2, Issue 4)
DOI 10.11648/j.jher.20160204.11
Page(s) 20-26
Creative Commons

This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited.

Copyright

Copyright © The Author(s), 2016. Published by Science Publishing Group

Keywords

Crops, Environment, Farmer, Health, Pesticide

References
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[7] The World Bank. 2006. Toxic pollution from agriculture: an emerging story. Washington D. C. Available at http://econ.worldbank.org/research/toxic pollutin...html.
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[9] IRIN, 2010. Bangladesh: pesticide poisoning takes its toll. IRIN news, Jan 18, 2010. Available @ http://www.irinnews.org/Report/87773/BANGLADESH-Pesticide-poisoning-takesits-toll.
[10] Rahman S. 2015. Agroecological, climatic, land elevation and socio-economic determinants of pesticide use at the farm level in Bangladesh. Agriculture, Ecosystem and Environment, 212:187−197.
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[18] Parveen, S. and Nakagoshi, N. 2001. An Analysis of Pesticide Use for Rice Pest Management in Bangladesh. Journal of International Development and Cooperation, 8(1): 107–126.
[19] Katalyst, 2010. Prospects of Integrated Pest Management in Bangladesh. News Issue, 14, March 02, 2010. Available at: http://www.katalyst.com.bd/docs/newspieces/News_Issue_14.pdf.
[20] Rahman, S., 2003. Farm-level pesticide use in Bangladesh: determinants and awareness. Agriculture, Ecosystems and Environment, 95, 241–252.
[21] Ramulu, U. S. S. 1995. Chemistry of Insecticides and Fungicides. Oxford and IBH Pub. New Delhi, India.
[22] Nikolinka G. K., Uwe A. S. 2009. The impact of climate change on the external cost of pesticide application in US agriculture. International Journal of Agricultural Sustainability, 7(3): 203-216.
[23] Alamgir Zaman Chowdhury M, Fakhruddin A. N. M., Islam M. N., Monirzzaman M., Gan S. H., Alam M. K. 2013. Detection of residues of nineteen pesticides in fresh vegetable samples using gas chromatography−mass spectrometry. Food Control; 1−9.
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Cite This Article
  • APA Style

    Md. Shariful Islam, Md. Shah Alam, Md. Nizam Uddin, Abdullah Al Zabir, Md. Shahidul Islam, et al. (2016). Farm Level Pesticides Use in Patuakhali and Comilla Region of Bangladesh and Associated Health Risk. Journal of Health and Environmental Research, 2(4), 20-26. https://doi.org/10.11648/j.jher.20160204.11

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    ACS Style

    Md. Shariful Islam; Md. Shah Alam; Md. Nizam Uddin; Abdullah Al Zabir; Md. Shahidul Islam, et al. Farm Level Pesticides Use in Patuakhali and Comilla Region of Bangladesh and Associated Health Risk. J. Health Environ. Res. 2016, 2(4), 20-26. doi: 10.11648/j.jher.20160204.11

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    AMA Style

    Md. Shariful Islam, Md. Shah Alam, Md. Nizam Uddin, Abdullah Al Zabir, Md. Shahidul Islam, et al. Farm Level Pesticides Use in Patuakhali and Comilla Region of Bangladesh and Associated Health Risk. J Health Environ Res. 2016;2(4):20-26. doi: 10.11648/j.jher.20160204.11

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  • @article{10.11648/j.jher.20160204.11,
      author = {Md. Shariful Islam and Md. Shah Alam and Md. Nizam Uddin and Abdullah Al Zabir and Md. Shahidul Islam and Kazi Ariful Haque and Shah Md. Ashraful Islam and Sheikh Abdullah Al Mamun Hossain},
      title = {Farm Level Pesticides Use in Patuakhali and Comilla Region of Bangladesh and Associated Health Risk},
      journal = {Journal of Health and Environmental Research},
      volume = {2},
      number = {4},
      pages = {20-26},
      doi = {10.11648/j.jher.20160204.11},
      url = {https://doi.org/10.11648/j.jher.20160204.11},
      eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.jher.20160204.11},
      abstract = {A survey study was conducted among two hundred farmers from Patuakhali and Comilla district, Bangladesh to determine the farmers’ awareness about farm land pesticide application on major crops with beneficial and harmful effects, pesticide use trends in last five years (2011−2016), crop harvesting time after pesticide application, integrated pest management (IPM) with indigenous technology etc. determinants. Survey result showed that 82% of the farmers of Patuakhali cultivating local varieties of rice and used IPM with indigenous technology in addition with application of pesticides for pest management. Though these farmers did not use any pesticide in 2011 except carbofuran but in 2016, they are used various kinds of organocarbamate and organophosphate pesticides for controlling pest. On the other hand, farmers from Comilla regions increased their pesticide application three times during the last five years and used only piercing as an indigenous method for pest management. Pesticide application intensity (3/4/more times in a cropping season) higher in Comilla region compared to that of Patuakhali region. Vegetables harvesting time within 24 or 48 hrs after application of pesticides will be alarming for consumers due to toxicity development of pesticide residue. Application of pesticides more than the recommendation limits increasing the environmental, animal and human health risk at the studied area. It is concluded that effective implementation of government policy, continuous monitoring, increasing IPM practices, expansion of indigenous technologies and as a whole growing farmers’ awareness about the pesticide use are suggested for sustainable and quality crop production and healthy consumption.},
     year = {2016}
    }
    

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  • TY  - JOUR
    T1  - Farm Level Pesticides Use in Patuakhali and Comilla Region of Bangladesh and Associated Health Risk
    AU  - Md. Shariful Islam
    AU  - Md. Shah Alam
    AU  - Md. Nizam Uddin
    AU  - Abdullah Al Zabir
    AU  - Md. Shahidul Islam
    AU  - Kazi Ariful Haque
    AU  - Shah Md. Ashraful Islam
    AU  - Sheikh Abdullah Al Mamun Hossain
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    PY  - 2016
    N1  - https://doi.org/10.11648/j.jher.20160204.11
    DO  - 10.11648/j.jher.20160204.11
    T2  - Journal of Health and Environmental Research
    JF  - Journal of Health and Environmental Research
    JO  - Journal of Health and Environmental Research
    SP  - 20
    EP  - 26
    PB  - Science Publishing Group
    SN  - 2472-3592
    UR  - https://doi.org/10.11648/j.jher.20160204.11
    AB  - A survey study was conducted among two hundred farmers from Patuakhali and Comilla district, Bangladesh to determine the farmers’ awareness about farm land pesticide application on major crops with beneficial and harmful effects, pesticide use trends in last five years (2011−2016), crop harvesting time after pesticide application, integrated pest management (IPM) with indigenous technology etc. determinants. Survey result showed that 82% of the farmers of Patuakhali cultivating local varieties of rice and used IPM with indigenous technology in addition with application of pesticides for pest management. Though these farmers did not use any pesticide in 2011 except carbofuran but in 2016, they are used various kinds of organocarbamate and organophosphate pesticides for controlling pest. On the other hand, farmers from Comilla regions increased their pesticide application three times during the last five years and used only piercing as an indigenous method for pest management. Pesticide application intensity (3/4/more times in a cropping season) higher in Comilla region compared to that of Patuakhali region. Vegetables harvesting time within 24 or 48 hrs after application of pesticides will be alarming for consumers due to toxicity development of pesticide residue. Application of pesticides more than the recommendation limits increasing the environmental, animal and human health risk at the studied area. It is concluded that effective implementation of government policy, continuous monitoring, increasing IPM practices, expansion of indigenous technologies and as a whole growing farmers’ awareness about the pesticide use are suggested for sustainable and quality crop production and healthy consumption.
    VL  - 2
    IS  - 4
    ER  - 

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Author Information
  • Department of Agricultural Chemistry, Patuakhali Science and Technology University, Patuakhali, Bangladesh

  • Department of Agricultural Chemistry, Patuakhali Science and Technology University, Patuakhali, Bangladesh

  • Department of Agricultural Chemistry, Patuakhali Science and Technology University, Patuakhali, Bangladesh

  • Department of Agricultural Chemistry, Patuakhali Science and Technology University, Patuakhali, Bangladesh

  • Department of Post Harvest Technology, Patuakhali Science and Technology University, Patuakhali, Bangladesh

  • Department of Agricultural Chemistry, Patuakhali Science and Technology University, Patuakhali, Bangladesh

  • Department of Plant Pathology, Patuakhali Science and Technology University, Patuakhali, Bangladesh

  • Department of Agricultural Engineering, Patuakhali Science and Technology University, Patuakhali, Bangladesh

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